beef-curry-kerala-style

 Kerala Style Beef Curry

How to make beef curry

Ingredients:-

Beef - 1.5 kg

Onion - 4 nos

Greenchillies - 6 nos

Ginger Crushed Garlic - 3 teaspoon

Small Onions - 10 nos

Coconut pieces - 1/4 cup

Curry Leaves - Enough

Turmeric Powder - 1 teaspoon

Kashmiri Chilli Powder - 4 table spoon

Coriander Powder - 4 table spoon

Garam Masala Powder - 2 teaspoon

Pepper Powder - 1 Tablespoon

Mustard - 1 Table spoon

Coconut Oil - 4 Tablespoon

Water - 1 Cup

Salt - to taste

How to Prepare

• Cut the beef into small pieces and wash

• Heat a pressure cooker and pour 3 tablespoons of coconut oil. Add mustard seeds and stir well. Add cocount husks. Add 1/4 teaspoon turmeric powder and some salt and fry the coconut. Add small onion and greenchillies and fry.

• Then add onion and curry leaves and fry. You can also add ginger and garlic paste.

• Add Turmeric powder, chilli Powder, Coriander Powder and Garam Masala Powder and fry well. 

• Then add Beef and enough salt and mix well. Fry on medium heat for 5 minutes. Add water, stir close the pressure cooker, blow 4 whistles and cook the beef. Heat a saucepan and pour 1 tablespoon coconut oil. Add pepper powder and curry leaves and fry. Then add this to the beef curry and mix well.

Ready to eat tasty beef curry with rice and chappathy and porotta.

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