KUMBALANGA AND CHENA MORU CURRY/ASH GOURD AND ELEPHANT YAM CURD CURRY
KUMBALANGA AND CHENA MORU CURRY😋 Traditional Kerala Sadya style Moru Curry. Moru Curry is a common dish in every malayalee house hold. Varieties of moru curries are prepared in kerala, to name kumbalanga moru curry, chena moru curry, chembu moru curry, chakkakuru manga moru curry, and mambazha pulissery and kalan etc.. Well, talking about this recipe, this is one of my favourite that I tend to make often at home., Every time i eat this, This is a simple and tasty curry. This curry can be make quickly and easily. Preparation Time :- 10 Minutes Cooking Time :- 15 Minutes Serves :- 4 INGREDIENTS:- Ash gourd/ Kumbalanga : 1 and half cups( cut small pieces) Elephant Yam/ chena: 1 cup (cut small pieces) Turmeric Powder : 1/2 Teaspoon Red Chilly Powder: 1/4 Teaspoon Green Chilly : 4nos( slit length wise) Salt to Taste GRIND TO PASTE Curd/Yogurt : 1 and half cups Coconut Grated : 1/2 cup Cumin seeds : 1/2 Teaspoon Garlic : 4 cloves Ginger : small Pieces Curry Leaves :- 1 sprig Pepper : 2 T