OATS AND CARROT, BEETROOT PUTTU/ WEIGHT LOSS RECEIPE
OATS AND CARROT,BEETROOT PUTTU/ WEIGHT LOSS FOOD Puttu is a traditional south Indian food. Usually made with Rice flour and Wheat Flour. This oats puttu is a healthiest version of the conventional puttu. Layered with coconut, and carrot and beetroot, this breakfast recipe is bliss for every puttu lover. INGREDIENTS 2 cups of oats 1 cup of grated carrot 1 cup of grated beetroot 1/2 cup of grated coconut salt to taste 1/4 cup of water METHOD In a large bowl , add oats, salt, sprinkle 1/4 cup water little by little and start mixing. ( The oats should be wet with powder consistency and should not change into dough). Pulse the wet flour in a mixer or grinder so that there are no lumps. Transfer the powder oats again into the bowl. Add grated carrot and beetroot to it and combine well. Boil water in a steamer. Add a tablespoon grated coconut in to the puttu maker over it add 3 tablespoons of oats flour followed by grated coconut. Repear this layers until the top of puttu maker. steam fo